In Practice
HOME CURRENT ISSUE TABLE OF CONTENTS ARCHIVE SEARCH SUBSCRIPTIONS EVENTS FEEDBACK HELP
 QUICK SEARCH:   [advanced]


     


This Article
Right arrow Full Text (PDF)
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrowRequest Permissions
Citing Articles
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Cook, N.
Right arrow Articles by Nordlund, K.
Right arrow Search for Related Content
PubMed
Right arrow Articles by Cook, N.
Right arrow Articles by Nordlund, K.
In Practice 28:598-603 (2006)
© 2006 British Veterinary Association


CLINICAL PRACTICE

FARM ANIMAL PRACTICE

Modern techniques for monitoring high-producing dairy cows 2. Practical applications

Nigel Cook, Garrett Oetzel and Kenneth Nordlund

THIS article, the second of two discussing common practices used to monitor high-producing dairy herds in North America, describes how the general principles of herd-level diagnoses reviewed in Part 1 (In Practice, October 2006, volume 28, pp 510-515) may be applied to three major metabolic and nutritional disease syndromes frequently affecting these animals - namely ketosis, subacute ruminal acidosis and milk fever. In each case, it describes how to make a herd diagnosis and outlines the prevention measures that can be implemented.

Nigel Cook is a clinical associate professor in the Food Animal Production Medicine group at the School of Veterinary Medicine, University of Wisconsin-Madison (UW-SVM).

Garrett Oetzel is an associate professor in the Food Animal Production Medicine group at the UW-SVM.

Kenneth Nordlund is a clinical professor in the Food Animal Production Medicine group at the UW-SVM.







HOME CURRENT ISSUE TABLE OF CONTENTS ARCHIVE SEARCH SUBSCRIPTIONS EVENTS FEEDBACK HELP
Copyright © 2006 British Veterinary Association